Topokki & Rapokki
Experience Korea’s favourite street food with The Han Kitchen Topokki range. Our chewy rice cakes and rich sauces capture the perfect balance of sweet, spicy, and savoury. From the classic heat of Original to the gooey indulgence of Rapokki Cheese, each bite offers authentic flavour and convenience. Real Korean comfort made simple.
Topokki & Rapokki
Experience Korea’s favourite street food with The Han Kitchen Topokki range. Our chewy rice cakes and rich sauces capture the perfect balance of sweet, spicy, and savoury. From the classic heat of Original to the gooey indulgence of Rapokki Cheese, each bite offers authentic flavour and convenience. Real Korean comfort made simple.
Topokki Original
Nutrition Information
| Per Serving | Per 100 g | |
|---|---|---|
| Energy | 1450 kJ | 1038 kJ |
| Protein | 6.9 g | 4.9 g |
| Fat, Total | 2.8 g | 2.0 g |
| Saturated | 0.3 g | 0.2 g |
| Carbs | 73.6 g | 52.6 g |
| Sugars | 8.1 g | 5.8 g |
| Sodium | 1260 mg | 903 mg |
Ingredients
Rice Cakes [Rice, Ethyl Alcohol,Refined Salt, Rice Bran Extract, Chicory Dietary Fibre,Acidity Regulator(E330)], Seasoning Powder [Sugar,Red Pepper Powder, Compounded Condiments[Refined Salt, Flavour Enhancer(E621), Sugar, Glucose,Corn Starch, Modified Starch, Red Chilli Paste Powder[Chilli Paste(Wheat Flour), Soybean Paste},Maltodextrin, Refined Salt] Flavour Enhancer(E621),Soysauce Powder [Soybean, Onion, Dextrin, YeastExtract, Glucose, Shortening(Soybean), Colour(E150)], Stabiliser(E412), Garlic Flavor Powder, Onion FlavoredPowder, Anticaking Agent(E341), Colouring(E160c), Enzymatically Modified Stevia, Flavour Enhancer(E635),Oleoresin Capsicum, Dried Spring Onion]
Allergens
Gluten, Soy, Wheat
May contain: Crustacean, Fish, Milk, Mollusc
Rapokki Sweet & Spicy
Nutrition Information
| Per Serving | Per 100 g | |
|---|---|---|
| Energy | 2090 kJ | 1440 kJ |
| Protein | 9.4 g | 6.5 g |
| Fat, Total | 12.8 g | 8.8 g |
| Saturated | 5.9 g | 4.1 g |
| Carbs | 85.7 g | 59.1 g |
| Sugars | 12.8 g | 8.8 g |
| Sodium | 1680 mg | 1156 mg |
Ingredients
Rice Cake: Rice, Salt, Acidity Regulator (330),Grain Alcohol.
Ramen: Wheat Flour, Palm Oil, Tapioca Starch, Water, Wheat Gluten, Salt, Stabiliser (500, 452, 450, 451,339, 471). Thickener (412, 415, 401).
Seasoning: Sugar, Red Pepper Powder, Salt Dextrin, Monosodium L-Glutamate, Tomato Powder, Dried Welsh Onion, Flavour Enhancer(627, 631, 635).
Allergens
Gluten, Wheat
Rapokki Cheese
Nutrition Information
| Per Serving | Per 100 g | |
|---|---|---|
| Energy | 2160 kJ | 1490 kJ |
| Protein | 10 g | 6.9 g |
| Fat, Total | 14.9 g | 10.3 g |
| Saturated | 7.1 g | 4.9 g |
| Carbs | 84.8 g | 58.5 g |
| Sugars | 9.0 g | 6.2 g |
| Sodium | 1030 mg | 711 mg |
Ingredients
Rice Cake: Rice, Salt, Acidity Regulator (330), Grain Alcohol.
Ramen: Wheat Flour, Palm Oil, Tapioca Starch, Water, Wheat Gluten, Salt, Stabiliser (500, 452, 450, 451, 339, 471), Thickener (412, 415, 401).
Seasoning: Seasoning Complex [Wheat, Corn Powder, Dextrin, Salt, Sugar, Oil, Seasoning Base (Soy), Hydrolysed Vegetable Protein (Soy, Wheat), Onion Powder, Pepper Powder, Yeast Extract, Turmeric Mixture [Starch Syrup, Whey Powder (Milk), Lactose, Milk Cream, Hydrogenated Palm Oil, Sugar, Sodium Powder], Whey Powder (Milk), Sugar, Milk Cream Caseinate, Emulsifier (322), Thickener (407)], Cheddar Cheese Powder [Cheese Powder, Stabiliser (339)], Red Pepper Powder, Salt, Monosodium L-Glutamate, Hydrolysed Vegetable Protein (Soy, Wheat), Dried Carrot, Dried Onion, Dextrin, Yeast Extract, Dried Parsley, Emulsifier (471), Sweetener (955), Acidity Regulator (341), Garlic Powder, Flavour Enhancer (635), Colour (160c).
Allergens
Milk, Gluten, Soy, Wheat
